If you’re staying in the Smoky Mountains and you’re craving smoky, slow-cooked perfection, you’re in luck. The best local BBQ spots around Smith Creek Resort are teeming with rich Southern flavors, tender meats, and pitmaster passion. From rustic roadside joints to famous smokehouses, these restaurants bring authentic Tennessee barbecue right to your plate-all within a short drive from Smith Creek Resort.
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Get ready to find out where the locals in the Smokies go for great ribs, brisket, and pulled pork.
🍖 Bennett’s Pit Bar-B-Que – A Local Favorite BBQ Spot
Just a short drive from the resort, Bennett’s Pit Bar-B-Que is a true Smoky Mountain staple. Known for its tender, slow-smoked meats and signature sauces, Bennett’s offers everything from hickory-smoked brisket to baby back ribs glazed to perfection.
Their Southern-style buffet and family-friendly atmosphere make it an ideal spot for resort guests craving authentic BBQ without a long wait.
What to try:
- Pulled pork sandwich with coleslaw
- Hickory smoked ribs
- Burnt ends and baked beans
Pro Tip: Visit early evening to beat the dinner rush, then take a scenic drive back to Smith Creek Resort to enjoy mountain views at sunset.
🔥 Boss Hogg’s BBQ Shack – Smoky Mountain Tradition
If you want a hidden gem that locals swear by, head over to Boss Hogg’s BBQ Shack. The rustic atmosphere and hickory-smoked meats cooked low and slowly make this one of the top BBQ restaurants near Smith Creek Resort.
Their ribs fall off the bone, the sauce is tangy with just the right kick, and the sides—especially the mac and cheese—are comfort food perfection.
Must-try dish: Smoked brisket platter with hush puppies.
Why go: It’s family-owned, casual, and always delivers authentic Tennessee flavor.
🍗 3. Calhoun’s in Pigeon Forge
Looking for BBQ with a view? Calhoun’s Pigeon Forge combines lakeside ambiance with award-winning barbecue. This regional favorite has been part of East Tennessee’s dining scene for decades, known for its “Best Ribs in America” claim from the National Rib Cook-Off.
Their BBQ chicken, smoked pork, and tender ribs pair beautifully with their in-house microbrews from Smoky Mountain Brewery.
Signature dish: Baby Back Ribs and Calhoun’s BBQ Nachos
Best for: Couples or groups wanting a lively evening with great food and local craft beer.
🪵 4. Preacher’s Smokehouse (Sevierville)
Nestled off the main tourist path, Preacher’s Smokehouse is where true BBQ lovers go to worship flavor. With its cabin-like setting and welcoming owners, this spot feels like a home-cooked meal in the mountains.
They use a secret dry rub and a homemade sauce that perfectly complements every cut of meat. Their smoked chicken and brisket sandwiches are local legends.
Tip: They close when they sell out, so get there early for lunch!
🐖 5. Corky’s Ribs & BBQ (Pigeon Forge)
For Memphis-style BBQ right in the Smokies, Corky’s Ribs & BBQ is a can’t-miss stop near Smith Creek Resort. Known for its sweet and spicy sauces and slow-cooked ribs, this restaurant brings a taste of the Mississippi Delta to East Tennessee.
Their BBQ nachos and pulled pork platters are the talk of the town, and the casual, lively vibe makes it a great stop after a day exploring Dollywood or the Great Smoky Mountains.
What guests love: Generous portions, friendly staff, and rich smoky flavor.
🌄 6. Holy Smoke BBQ (Wears Valley)
For travelers seeking off-the-beaten-path dining, Holy Smoke BBQ in Wears Valley is a hidden treasure. Located along a scenic mountain drive, it’s one of the most authentic BBQ experiences near Smith Creek Resort.
The smell of hickory smoke welcomes you long before you reach the door. Try their smoked chicken sandwich, homemade sauces, and banana pudding for dessert.
Don’t miss: Their outdoor seating area offers peaceful mountain views while you eat.
🥩 7. Trotter’s Whole Hog BBQ (Sevierville)
For true barbecue purists, Trotter’s Whole Hog BBQ is a must-visit. They specialize in the traditional whole hog method, ensuring every cut—from shoulder to ribs—absorbs maximum smoky flavor.
The pitmasters here are craftsmen, slow smoking their meats for up to 18 hours. Add a side of vinegar slaw and cornbread, and you’ve got an unforgettable Tennessee feast.
Pro tip: Try the brisket burnt ends sandwich—it’s melt-in-your-mouth perfection.
🍽️ Pairing Your BBQ Adventure with a Stay at Smith Creek Resort
After indulging in the area’s best BBQ, you’ll want the perfect place to unwind. The Smith Creek Resort offers the ideal mix of luxury and nature—spacious cabins, mountain views, and relaxing amenities just minutes away from these local favorites.
Whether you’re staying for a weekend escape or a family retreat, you can plan your BBQ road trip around nearby spots and enjoy the comfort and charm of Smoky Mountain hospitality when you return to your cabin.
🧭 Tips for Exploring Local BBQ Near Smith Creek Resort
- Plan ahead: Some BBQ spots sell out by evening, so visit early for the best selection.
- Try different styles: East Tennessee BBQ has a mix of Memphis and Carolina influences—sample both!
- Support local: Many of these smokehouses are family-owned and rely on local visitors and travelers.
- Bring a cooler: Take home sauce bottles or smoked meats for later enjoyment.
🌟 Final Thoughts
The best local BBQ spots near Smith Creek Resort are more than just restaurants—they’re part of Tennessee’s culinary heartbeat. Each offers a unique experience, from rustic roadside shacks to award-winning pitmasters.
After a day of hiking, sightseeing, or relaxing at your cabin, there’s no better way to end your Smoky Mountain adventure than with a plate full of smoky ribs, tangy sauce, and sweet tea in hand.
For a cozy stay close to all these mouthwatering BBQ spots, explore the Smoky Mountain Resort Cabin rentals at Smith Creek Resort — your perfect home base for delicious adventures and unforgettable mountain views.
